August 13 @ 6:00 pm - 9:00 pm
Meat, beer, wine & spirits.
A tasting event and fundraiser to celebrate Minnesota-made meat, beer, spirits, and the experts behind the products.
Extra precautions will be taken to ensure your safety and social distancing. And much of the event will be held outside on our farm.
Back by popular demand:
- FREE fresh pork give-a-way cut down by Ryan Cox with UMN Meat Science
Sponsored by the MN Pork Board